Savor The Sour: Vinegars For Vibrant Health
Posted September 23rd, 2016 by VCIH
with Nicole Dunnan, 3rd year VCIH Clinical Intern
Wednesday, November 9th 6-8pm
$15 members / $17 non-members / $5 for VCIH students
(includes $5 materials fee)
Explore the many uses and health benefits of vinegar, the basics of vinegar home brewing and preparing vinegar-based herbal preparations for both culinary and health use. Participants will learn the ideal herbs for vinegar-based preps, delight their palates with a sampling of zesty vinegars and vinegar-based remedies, prepare their own unique herbal vinegar to take home, and receive detailed handouts with recipes and resources for further exploration.